Friday, February 13, 2015

Double deckker cheese sandwich







Serves: 4

12 slices of French bread

1 slice of Goat cheese
1 slice of pepper jack cheese
1 lg onion, sliced
1 bag spinach
1 jar Basil pesto
1 red pepper
1 jar of sun dried tomatoes
Olive oil (for toasting)

 Directions:


 1. Lightly coat the pan with olive.


2. Then place the bread on pan, and allow to get toasted on both sides.


3. Then sauté the onions, red pepper.


4. Then assemble the deckker sandwich.


No comments:

Post a Comment