Tuesday, March 29, 2016

Money Saving Tip Tuesday




Welcome to another edition of Money Saving tips.
In this edition I will be sharing some cool tips that won't break your bank, and will keep you smiling from ear to ear all the time.
Once again thank you for sticking around for, this Third edition of money-saving tips for this March edition. I will be bring you different money-saving tip's daily on saving cash in your wallet, every Tuesday. This week on money-saving tip's Living Better Cafe wants to, help you save more cash in your wallet than ever before. This week I will be giving you a Money saving recipe, yes! making delicious meals within side the comfort of your home, or wherever you maybe can also save "YOU" Money!

Yes, once again I am bring you an inexpensive recipe that, I know will keep you and you're wallet happy. I just want to share with you that it, really all depends on where you shop for all the ingredients.

Imitation lobster pasta Salad

*Note: Picture will be coming soon

This yummy creation will have you, and your guest coming back for more.

Serves: 5

1 (8 oz.) pkg. bow-tie pasta
2 stalks celery, chopped
10 oz. Imitation lobster
1/2 c. - 1 Tbsp. Shredded carrots
1/2 c .- 1 Tbsp. Soybeans (Edamame)
1/2 c. - 1 Tbsp. Cherry tomatoes, chopped
1/2 c. - 1 Tbsp. Black olives, chopped
1/2 tsp. Course Himalayan salt
1/8 tsp. Freshly cracked pepper
1/8 tsp. poppy seeds
1/2 c. - 2 Tbsp. Plain yogurt

Directions:

1. Bring a medium pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes; rinse under cold water until cool and drain.

2. In a medium size bowl, add chopped celery, lobster, carrots, tomatoes, soybeans and olives. While pasta is cooking.

3. In a medium bowl, whisk together yogurt,salt, poppy seed and pepper. Add in the pasta, celery, lobster,carrots,tomatoes, soybeans and olives. And stir until completely incorporated. Chill in refrigerator until time to serve.

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