Cinnamon Raisin Waffles

serves: 5

1 3/4 Eggs* egg substitute
1 2/3 c. All purpose flour* Gluten free flour
1 2/3 c. plus 2 Tbsp. Milk * (Soy,Rice,Almond)
1/3 c. plus 1 Tbsp. plus 1 tsp. Vegetable oil
2 1/2 tsp. pure cane sugar
1 Tbsp. plus 1/4 tsp. baking powder
1/4 tsp. course Himalayan Salt
1/4 tsp. Ground cinnamon
12/3 c. Raisins

Directions:

1. Preheat waffle iron. Beat eggs in large bowl using a hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, Raisin, Cinnamon until batter is completely blended well.

2. using non stick cooking spray, and spray preheated waffle iron with non-stick cooking spray. Pouring mixture onto hot waffle iron. Cook until golden brown. Serve with whipped cream and chocolate shavings.