Smoked Turkey Sandwich with Au Jus

Serves:6

2 c. Vegetable broth
1 tsp. Oil
3 scallions, sliced thinly
1 Large. Bell pepper, sliced thinly

Directions:
1. Cut and sauté scallions, bell pepper in a saucepan.
2. Add the broth and allow it to come to a boil.
3. Add the sliced vegetarian meat, and allow to come to a simmer for 5-7 minutes.