Caramel apple sugar cookies

Serves: 12

3 caramel square, diced
2 Tbsp. Dried apple, diced
2/3 c. + 1 tsp. Flour
1/4 tsp. Baking soda
1/8 tsp. Baking powder
1/4 c. Butter, softened
 1/4 c. + 2 Tbsp. Organic granulated sugar
1/4 egg
1/4 tsp. Vanilla extract

Directions:

 1. Preheat oven to 350. In a small bowl, stir together flour, baking soda, baking powder.

 2. In a large bowl, cream together the butter, sugar until smooth.
 Beat in egg plus the vanilla extract. Add the caramel and apple into the dry ingredients.
 Gradually blend in the dry ingredients, roll cookie dough into rounded teaspoonfuls, and place onto a ungreased cookie sheet.

3. Bake for 10 to 12 minutes or until golden brown.