Coffee Talk........Special Episode 7

Despite the difficulty Coffee Talk maybe having, I am glad that you all enjoy receiving good information because you can then use this information, for yourself and others.This information you have received. you can also pass it down, to the ones you truly care about. Living Better Cafe Present.... Coffee Talk, will be bring you yet another You tube video. As this Special Edition of Coffee Talk, will be touching on the base of Yoga. I know crazy right? but, its not really because we all need to eat and stay in shape.

Therefore, Yoga is a great form of exercise, that is a physical, mental, and spiritual practice or discipline which originated in India. As there are many styles of Yoga today. Which in the video you will learn about. So, Living Better Cafe Presents..... Coffee Talk will be bring the Benefit's of Yoga from "WatchWellcast" .

Note: Yoga has no limitations, so people with limited mobility can also get involved.

Strawberry Hush Puppies

You are sure going to love these, as you have never heard of Hush puppies like this before. And the fun thing about it is, you can switch it up, using different other fruits. Now we are not only talking "Delicious", We are talking "Healthy and Inexpensive".

Serves: 7

1 3/4 Eggs, Beaten
1/4 c. - 3 Tbsp. Organic Pure sugar
7/8 Strawberries, Diced
3/4 c. - 2 Tbsp. All- Purpose Self- Rising Flour
3/4 c. - 2 Tbsp. Self- Rising Corn Meal
3 1/2 c. Coconut Oil

Directions:

1. In a medium-sized mixing bowl, combine together eggs, sugar, strawberries. Incorporate flour and cornmeal.

2. Heat about 2 inches of oil to 350, into a wok, or skillet pan. Drop in Batter by using rounded teaspoonfuls into the oil, and allow to fry until golden brown. Make sure to cook in small batches to maintain the temperature of the oil. Once Hush Puppies are done allow to drain onto a paper towel, or a brown paper bag.

3. dust Hush puppies with powder sugar, or dip them into chocolate sauce.

Enjoy!

Chocolate- Peanut Butter- Banana Ice Cream

Like they say, You scream we all scream for, "ICE CREAM"!. This Ice cream is non- dairy free, and it taste like Reese Butter Cups, with a hint of Banana. Now who would of Dunkin it? I know right, why not give it a go.

Serves: 1

1 c. Soy Milk
2 tsp. Vanilla extract
1 Tbsp.- 1 tsp. sugar
1 Tbsp. Cocoa powder
1 Tbsp. Peanut Butter
1 Banana

Directions:

1. In a medium- sized mixing bowl, or blender, add milk, banana, cocoa powder, sugar, vanilla and peanut butter. Mash the banana, and mix until every ingredient is incorporated (you will still see some banana chunk pieces. And that okay) allow to chill in the freezer until chill.

2. Place into freezer for 30- 60 minutes.

Fudge Brownie Bread

Inspired by: Brownies

Note: Picture will be coming soon

If you love brownies, you will definitely love making brownies into bread.

Serves: Varies

1 box of Brownie mix
1 (11 oz.) Jar Fudge sauce
3 lg. eggs
1/3 c. vegetable oil

Directions:

1. In a medium-sized mixing bowl. Combine brownie mix, Eggs, Fudge and oil. Blend until fully incorporated. - (mixture should be smooth)

2. Pour into a well greased loaf pan, about 3/4 half way. Baking at a 350 degree oven for 45 minutes, or until cooked completely through. Check by sticking a tooth pick in the center, if it comes out clean. Fudge Brownie Bread is done.

3. Remove from the oven and allow to cool, before slicing. Once completely cooled slice and serve with whatever you want.

Food News Flash...... Food Recall

http://www.fda.gov/Safety/Recalls/ucm501248.htm


Living Better Cafe want to keep you in the know of, food that just recently appeared into the news, as this just came to my ear's today. So, I want to share it among you all. this is coming straight to you from " FDA ", without any adaption added to this news. I am about helping you stay safe. So, please click on this link and continue to read, and don't forget to pass this on to your family/ friends as well. It's all about caring for the one's you love.

Know your food before taking the first bite!

Katrina Smith, (Creator/ Administrator)

Money Saving tip Tuesday

Welcome to another edition of Money Saving tips.

In this edition I will be sharing some cool tips that won't break your bank, and will keep you smiling from ear to ear all the time.
Once again thank you for sticking around for, this Second edition of money-saving tips for this April edition. I will be bring you different money-saving tip's daily on saving cash in your wallet, every Tuesday. This week on money-saving tip's Living Better Cafe wants to, help you save more cash in your wallet than ever before. This week I will be giving you a Money saving recipe, yes! making delicious meals within side the comfort of your home, or wherever you maybe can also save "YOU" Money!

Yes, once again I am bring you an inexpensive recipe that, I know will keep you and you're wallet happy. I just want to share with you that it, really all depends on where you shop for all the ingredients.

Soft boiled egg salad Sandwich w/ Raspberry dressing

Serves: 1

2 eggs
1 c. water
1 tsp. course Himalayan salt
Raspberry dressing
Arugula- (garnish)

Directions:

1. Fill sauce pan with 2 c. water and salt. placing it over high heat.
allowing the water come to a boil.

2. Lowering the heat and let water reduce down to a rapid simmer.

3. Slowly lower the egg's into the water one at a time.

4. Allow to cook for 7 -8 minutes

5. Run under cold water for 30- 60 seconds.

6. Using a fork mash egg's, adding pepper and raspberry dressing. Mix until completely incorporated.

Hot out of the oven.... Benefits of Kombucha

*Note:Please continue to read this blog article.

Living Better Cafe is bring you Fresh out of the oven news, that you're going to love. That no other blog source will ever take you close into the story. I say more good reasons to love L.B.C, not only are you revising original recipes. Your saving money while eating the way you want in a healthier way.


Welcome to Hot Out Of The Oven food news, I have yet another edition of food news coming straight from no other source but, Living Better Cafe of course. As you have read through many editions of (H.O.T.O), since I have started this food news addition. You have become wiser about what you buy,and place into your mouth. While I am very happy to continue to keep "Hot of the oven" going as much as you keep enjoy reading it every Monday. In this Third May edition.


I Katrina Smith,the creator of Living Better Cafe, and Living Better Cafe Presents..... Coffee Talk. Will be bring you a Video on Kombucha from Youtube by "Healthy You TV Show".