Saturday, May 20, 2017

French Monster Fries



Where did French Monster Fries come from, Living Better Cafe Presents...Coffee Talk figured that, Kids love French Fries. But, Kids Hate eating Carrots. Especially, the creator of Living Better Cafe Presents...Coffee Talk does. So, why not disguise them into the potatoes to make your little tots eat their veggies.

Serves: 6

Adapted from: https://www.bettycrocker.com/…/46cd1fc0-b1d1-4491-91c9-d61b…

3 c. water
2 pouches of mashed potatoes
2 lbs carrots, peeled and cooked carrots * Leftover carrots would work perfect for this recipe.
3 c. vegetable oil *I would recommend using olive oil, over the vegetable oil because vegetable oil ingredients are Soybean based, and if your child is allergic to soy, the healthier version would be Olive oil.

Directions:

1. In a 2 quarts sauce pan, heat water and allow to come to a boil. Turn the heat off and add in the potatoes and carrots (Make sure to mash the carrots before adding them into the mashed potatoes), then mix to blend together.

2. Place mixture on a 13x9 baking sheet. Smoothing out the mixture with a wooden or plastic spatula. Place the mixture into the freezer for about 1 hour or until the mixture is frozen.

3. Remove from the freezer, and cut using a kiddie fun-size cookie cutter. Place the mixture back into the freezer, so the mixture do not become hard to work with.

4. In a dutch oven fryer, heat the oil over medium high heat, the temp. such be at 350.

5. Remove mixture from the freezer, and place into the fryer.(You want to make sure that, when cooking that you're not over crowding the pan) Cook until the mixture is golden brown.

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