Living Better Cafe is a food blog, for people who deal with food sensitivity. All the recipes are quick fix with a substitute ingredient. Its also about how to live inexpensively while staying on a budget... eating healthy can become expensive.
Wednesday, February 17, 2016
Sloppy Joe potato bake
Adapted from: http://www.myrecipes.com/recipe/cheesy-chili-hash-brown-bake
Serves: 8
1 1/2 lbs. extra lean ground turkey
1 (15.5 oz.) can sloppy joe sauce
1 (15 oz.) can Chili with beans
1/2 (30 oz.) shredded potatoes (about 4 c.)
2 c. (8 oz.) shredded Cheddar cheese
2 c. (8 oz.) shredded Monterrey Jack cheese
2/3 c.red bell pepper, diced
1 1/3 Tbsp. minced garlic
1/3 c. jalapeno peppers, diced
1. Preheat oven to 425. brown turkey in a large dutch oven skillet over medium-high heat, stirring often, for about 7 to 10 minutes or until meat crumbles and is no longer pink. Stir in sloppy joe sauce and chili with beans.
2. Spoon chili mixture into a lightly greased oven proofed 10-oz. bowls. Topping mixture with shredded potatoes.
3. Bake, covered, at 425 for 30 minutes; uncover and bake for another additional 10 minutes more,or until browned and crispy. Sprinkle with cheese, and bake for about 5 more minutes or until cheese is melted.
Labels:
Appetizers,
Dinner,
Lunch,
The Recipe Files
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